If you want to grow big, juicy garlic bulbs, you’ll need to give them some space. Planting them too close together will result in smaller bulbs. So how far apart should you plant garlic cloves for the best results?
The answer may surprise you: it all depends on the size of your garden bed. If you have a small bed, you can plant the cloves about 8 inches apart. But if you have a larger bed, you can plant them 12 inches apart.
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Remember, the bigger the bed, the bigger the bulbs! So make sure to give your garlic plants enough room to grow.
Spring is the perfect time to start planting garlic. This “stinking rose” is not only easy to grow, but it provides many health benefits and can be used in a variety of dishes. If you want to grow big garlic bulbs, there are a few things you need to know.
Garlic does best in full sun and well-drained soil. It’s important to start with healthy cloves (the individual pieces that make up a head of garlic) that are free from disease. You can buy these at your local nursery or garden center, or you can get them from a friend who already grows garlic.
Plant each clove about two inches deep and six inches apart, with the pointy end facing up. Once they’re in the ground, give them a good watering. It’s important to keep the soil moist, but not soggy, during the growing season.
You should see new shoots sprouting up within a few weeks. Once they reach about eight inches tall, you can start “topping” them by breaking off the tips. This will encourage the plant to put its energy into developing bigger bulbs instead of taller leaves.
Harvest time usually arrives in late summer or early fall. You’ll know it’s time to harvest when the leaves start to turn brown and die back. Carefully dig up the bulbs and let them dry in a warm, sunny spot for about two weeks before storing them in a cool, dark place for winter.
The benefits of planting garlic
There are many benefits to planting garlic. Garlic is known to have medicinal properties and is used to flavor many dishes. Garlic is relatively easy to grow and requires little maintenance. Perhaps the most significant benefit of planting garlic is that it can help to deter pests from your other plants.
When to plant garlic
The best time to plant garlic is in the fall, about 6-8 weeks before the first frost. You can also plant garlic in the spring, about 2-4 weeks before the last frost. Garlic requires a period of cold dormancy, called vernalization, in order to form large bulbs. If you live in an area with mild winters, you can accomplish vernalization by planting garlic in late December or early January and covering it with a layer of mulch.
How to plant garlic
To get big bulbs of garlic, you need to plant the cloves about 6 to 8 inches (15-20 cm.) apart in fall, 4 to 6 weeks before the first frost. You can also plant garlic in spring, as long as you do it early enough so the cloves have time to form a good bulb before summer comes.
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How far apart to plant garlic
To ensure big, healthy garlic bulbs, plant cloves 8 to 10 weeks before your region’s first average frost date in the fall. cloves planted in the spring won’t have enough time to form decent-sized bulbs before winter sets in.
For the best results, plant garlic in rich soil that drains well. If your soil is poor, amend it with compost or other organic matter before planting. Each clove should be planted about 2 inches deep and 4 to 6 inches apart. If you’re planting more than one row, space rows 12 to 18 inches apart.
The best soil for garlic
Good drainage is essential, as garlic will not tolerate “wet feet.” Soggy soils can result in the development of rot, which can quickly kill the bulbs. In addition, poorly drained soils encourage the growth of mold and mildew, both of which can also lead to the demise of your garlic crop.
Fertilizing garlic
It is best to side dress garlic with compost or manure tea when the plants are 6-8 inches tall and again when they are 12 inches tall. You can also top dress garlic by spreading compost around the plants and lightly incorporating it into the top 2-3 inches of soil. Garlic is a heavy feeder and will benefit from being fertilized 2-3 times during its growing season.
Watering garlic
Garlic needs about 1 inch of water per week. Water in the morning so the leaves have time to dry before evening. An irrigation system or soaker hose is ideal. If you water with a sprinkler, do it early in the day so the garlic doesn’t stay wet overnight, which can lead to fungal diseases. Water at the base of the plant, not from overhead.
Harvesting garlic
Harvesting garlic is a very simple process that just requires a little bit of time and patience. Depending on when you planted your garlic, you will be able to harvest it anywhere from late June to early October. To tell if your garlic is ready to be harvested, simply pull one of the bulbils (or cloves) out of the ground and give it a squeeze. If the clove pops right out, then it’s not quite ready yet. However, if the clove is firm and does not pop out easily, then it’s time to harvest your garlic!
The best way to harvest garlic is to pull up the entire plant by the stem. Once you have pulled up the plant, you can then begin to harvest the individual cloves by gently twisting them off of the plant. Make sure to handle your garlic carefully, as they can bruise easily. Once all of the cloves have been harvested, you can then either use them immediately or store them for later use.
If you decide to store your garlic, the best way to do it is by braiding the stems together and hanging them in a cool, dry place. Your garlic will last for several months this way and will be ready to use whenever you need it!
Storing garlic
Once your garlic is harvested, you need to cure it before storing it. Curing helps the cloves form a protective skin and ensures that your garlic will last through the winter.
To cure garlic, start by gently brushing off any dirt on the bulbs. Cut off the roots and one to two inches of the stem, leaving the rest of the stem attached. Place the garlic in a well-ventilated space out of direct sunlight, like on a screen or in a basket.
Cure garlic for two to three weeks, turning it every few days so that it evenly dries out. Once cured, trim off the remaining stem and brush off any loose skin. Store garlic in a cool, dry place like a pantry, basement or root cellar. In warm climates, refrigerating garlic is necessary to prevent spoilage.
If you braid your garlic, hang it in a cool room with good air circulation. Otherwise, store bulbs in an open container like a mesh bag or basket. Individual cloves can also be wrapped in paper and stored in labeled envelopes or jars.
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